30 coffee shop drinks to make at home

Skip the line and the price tag. These lattes, mochas, iced coffees and cold foams are easy to make at home, with or without an espresso machine.

Updated October 2026 · ranked by popularity

  1. Copycat Starbucks pumpkin spice latte

    1. Copycat Starbucks pumpkin spice latte

    10 min · American · 260 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks Pumpkin Spice Latte, made with real pumpkin puree and warm spices whisked into steamed milk over espresso. Ready in 10 minutes.

    Get the recipe
  2. Copycat Starbucks iced caramel macchiato

    2. Copycat Starbucks iced caramel macchiato

    7 min · American · 210 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks Iced Caramel Macchiato: vanilla-sweetened cold milk over ice, espresso poured on top in layers and a crosshatch of caramel sauce.

    Get the recipe
  3. Espresso martini

    3. Espresso martini

    7 min · British · 220 kcal · Vegetarian · Vegan · Dairy-free

    Vodka, coffee liqueur and fresh espresso shaken hard over ice until a thick, creamy foam forms, finished with three coffee beans.

    Get the recipe
  4. Copycat Starbucks iced brown sugar oatmilk shaken espresso

    4. Copycat Starbucks iced brown sugar oatmilk shaken espresso

    8 min · American · 140 kcal · Vegan · Vegetarian · Dairy-free · Gluten-free

    Our take on the Starbucks Iced Brown Sugar Oatmilk Shaken Espresso: espresso shaken with cinnamon brown sugar syrup and ice, then topped with creamy oat milk.

    Get the recipe
  5. Iced coffee

    5. Iced coffee

    9 min · American · 90 kcal · Vegetarian · Gluten-free

    How to make iced coffee at home that isn't watery: double-strength hot coffee poured straight over ice, with simple syrup and milk to taste.

    Get the recipe
  6. Copycat Starbucks peppermint mocha

    6. Copycat Starbucks peppermint mocha

    10 min · American · 290 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks Peppermint Mocha: a quick cocoa sauce and peppermint whisked into steamed milk over espresso, topped with whipped cream. 10 minutes.

    Get the recipe
  7. Iced latte

    7. Iced latte

    6 min · American · 110 kcal · Vegetarian · Gluten-free

    A café-style iced latte at home: a double shot of espresso, or strong coffee, poured over ice and cold milk. No espresso machine needed.

    Get the recipe
  8. Copycat Starbucks caramel Frappuccino

    8. Copycat Starbucks caramel Frappuccino

    7 min · American · 250 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks Caramel Frappuccino: coffee, milk and caramel blended with ice until frosty, with whipped cream and a caramel drizzle.

    Get the recipe
  9. Iced matcha latte

    9. Iced matcha latte

    7 min · Japanese · 160 kcal · Vegetarian · Gluten-free

    Bright green matcha whisked smooth with warm water, sweetened and poured over ice and cold milk for a café-style iced matcha latte at home.

    Get the recipe
  10. Copycat Starbucks vanilla sweet cream cold brew

    10. Copycat Starbucks vanilla sweet cream cold brew

    10 min · American · 140 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks Vanilla Sweet Cream Cold Brew: smooth cold brew with vanilla syrup and a cascade of vanilla sweet cream, made in 10 minutes.

    Get the recipe
  11. Copycat Starbucks white chocolate mocha

    11. Copycat Starbucks white chocolate mocha

    10 min · American · 310 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks White Chocolate Mocha: a quick melted white chocolate sauce, espresso and steamed milk, topped with whipped cream. Hot in 10 minutes.

    Get the recipe
  12. Copycat McDonald's McCafé caramel frappé

    12. Copycat McDonald's McCafé caramel frappé

    7 min · American · 290 kcal · Vegetarian · Gluten-free

    Our take on the McDonald's McCafé Caramel Frappé: a creamy, milkshake-like blend of light coffee, caramel and ice with whipped cream and a caramel drizzle.

    Get the recipe
  13. Copycat Starbucks mocha Frappuccino

    13. Copycat Starbucks mocha Frappuccino

    7 min · American · 240 kcal · Vegetarian · Gluten-free

    Our take on the Starbucks Mocha Frappuccino: strong coffee, milk and chocolate sauce blended with ice until frosty, under whipped cream and a chocolate drizzle.

    Get the recipe
  14. Homemade latte

    14. Homemade latte

    7 min · American · 130 kcal · Vegetarian · Gluten-free

    A creamy hot latte without an espresso machine: strong coffee topped with silky steamed milk you froth in a jar, with a whisk or in a French press.

    Get the recipe
  15. Iced mocha

    15. Iced mocha

    7 min · American · 200 kcal · Vegetarian · Gluten-free

    An iced mocha at home: cocoa and sugar whisked into hot espresso, then poured over ice and cold milk for a chocolatey, café-style iced coffee.

    Get the recipe
  16. Salted caramel cold foam cold brew

    16. Salted caramel cold foam cold brew

    7 min · American · 200 kcal · Vegetarian · Gluten-free

    Cold brew topped with a silky salted caramel cold foam and a drizzle of caramel. Sweet, salty and creamy, frothed in a minute with or without a frother.

    Get the recipe
  17. Vanilla sweet cream cold foam

    17. Vanilla sweet cream cold foam

    7 min · American · 170 kcal · Vegetarian · Gluten-free

    Thick, sweet vanilla cold foam made from heavy cream, milk and vanilla syrup, floated on iced coffee. No frother? A jar or French press works.

    Get the recipe
  18. Café mocha

    18. Café mocha

    8 min · American · 240 kcal · Vegetarian · Gluten-free

    A hot café mocha with a quick chocolate sauce made from cocoa and sugar, a double shot of espresso, steamed milk and a swirl of whipped cream.

    Get the recipe
  19. Gingerbread latte

    19. Gingerbread latte

    10 min · American · 240 kcal · Vegetarian · Gluten-free

    Steamed milk whisked with brown sugar, molasses, ginger, cinnamon and cloves, poured over espresso and topped with whipped cream. Hot in 10 minutes.

    Get the recipe
  20. Iced chai latte

    20. Iced chai latte

    16 min · Indian · 160 kcal · Vegetarian · Gluten-free

    A quick homemade chai concentrate of black tea, cinnamon, cardamom, ginger and cloves, simmered in minutes and poured over ice and cold milk.

    Get the recipe
  21. Cappuccino at home

    21. Cappuccino at home

    7 min · American · 90 kcal · Vegetarian · Gluten-free

    How to make a cappuccino at home with thick, spoonable foam: equal parts espresso, hot milk and froth, made with or without a machine.

    Get the recipe
  22. Copycat Dunkin' caramel swirl iced coffee

    22. Copycat Dunkin' caramel swirl iced coffee

    8 min · American · 190 kcal · Vegetarian · Gluten-free

    Our take on Dunkin' Caramel Swirl Iced Coffee: flash-chilled coffee over ice with a sweet, creamy caramel swirl syrup and a splash of cream. Ready in 8 minutes.

    Get the recipe
  23. Dalgona coffee

    23. Dalgona coffee

    8 min · Korean · 200 kcal · Vegetarian · Gluten-free

    The viral Korean whipped coffee: instant coffee, sugar and hot water beaten into a thick, toffee-colored foam and spooned over iced milk.

    Get the recipe
  24. Vietnamese iced coffee

    24. Vietnamese iced coffee

    9 min · Vietnamese · 140 kcal · Vegetarian · Gluten-free

    Cà phê sữa đá: strong dark-roast coffee dripped through a phin filter onto sweetened condensed milk, stirred and poured over ice. Bold, sweet and creamy.

    Get the recipe
  25. Protein coffee (proffee)

    25. Protein coffee (proffee)

    6 min · American · 170 kcal · Vegetarian · Gluten-free

    Proffee, the TikTok protein iced coffee: espresso shaken with a vanilla protein shake over ice. A creamy, high-protein iced latte in minutes.

    Get the recipe
  26. Brown sugar syrup for coffee

    26. Brown sugar syrup for coffee

    9 min · American · 70 kcal · Vegetarian · Vegan · Dairy-free · Gluten-free

    Rich, caramel-like brown sugar syrup with an optional cinnamon stick, ready in 10 minutes. Stir it into iced coffee, shaken espresso or oat milk lattes.

    Get the recipe
  27. Pumpkin spice syrup for coffee

    27. Pumpkin spice syrup for coffee

    11 min · American · 70 kcal · Vegetarian · Vegan · Dairy-free · Gluten-free

    Homemade pumpkin spice syrup with real pumpkin puree, brown sugar and warm spices. Stir it into lattes, iced coffee or cold brew all fall.

    Get the recipe
  28. Homemade caramel sauce

    28. Homemade caramel sauce

    15 min · American · 100 kcal · Vegetarian · Gluten-free

    Silky salted caramel sauce made with sugar, butter and cream in 15 minutes. Drizzle it over iced lattes and macchiatos or stir it into hot coffee.

    Get the recipe
  29. Honey cinnamon oat milk latte

    29. Honey cinnamon oat milk latte

    7 min · American · 190 kcal · Vegetarian · Dairy-free

    Espresso whisked with honey and cinnamon, then topped with creamy oat milk. Serve it iced over ice or hot and frothy; it's dairy-free either way.

    Get the recipe
  30. Vanilla syrup for coffee

    30. Vanilla syrup for coffee

    8 min · American · 70 kcal · Vegetarian · Vegan · Dairy-free · Gluten-free

    A simple homemade vanilla syrup for lattes, iced coffee and cold foam. Just sugar, water and vanilla, simmered for a few minutes and ready to pour warm.

    Get the recipe

No espresso machine? Strong coffee from a moka pot, AeroPress or instant espresso powder works in every recipe here.

More round-ups

All round-ups